PRLA offers several registration options for the ServSafe Manager's Food Safety Certification classes. Click here for the full course descriptions. 

Registration Option    Member Price*     Non-Member Price*  
One-day course with classroom instruction and proctored exam:   $140 $180
Home study with classroom proctored exam: $115 $140
Online course with classroom proctored exam: $150 $190
Retesting only $60 $60
*Taxes, shipping and handling fees will be applied at checkout. 

The one-day course price includes textbook, lunch and the exam. Early bird pricing for the one-day course must be pre-paid 14 days prior to class date. Early bird pricing is $135* for members and $175* for non-members. Log on or create an account to get started with your registration.

ServSafe- Uniontown 6/5/17

REGISTRATION NOTES

  • Sign in or create a new account to the right to start your ServSafe course registration. Information will be used for registration purposes only.
  • Pre-registration and pre-payment is mandatory for all PRLA ServSafe courses. Early bird pricing must be pre-paid at least 14 days prior to the class date. Registration fees will not be collected on the day of the course.
  • All necessary course materials are sent out via UPS two weeks prior to the course date. It is your responsibility to notify us if you have not received your materials prior to the course date.
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  • Taxes, shipping & handling fees will be applied at checkout.
6/5/2017 - 6/5/2017
Park Inn
Uniontown, PA

Course Materials


Monday, 05 June 2017

 
ServSafe Manager Book 6th Edition, English *Default selection* Use add/remove to select Spanish or Chinese options.
8:00 AM - 5:30 PM
6/5/2017 8:00 AM
ServSafe Manager Book 6th Edition, Spanish
8:00 AM - 5:30 PM
6/5/2017 8:00 AM
ServSafe Essentials Book 5th Edition, Chinese
8:00 AM - 5:30 PM
6/5/2017 8:00 AM

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