by neffdev_admin | Jul 6, 2022 | Uncategorized
Rob Billet Owner, ShreddRRz Food Truck & Restaurant Briefly describe your job and responsibilities. Daily operations of carry out restaurant and food truck including food prep and customer services. All product ordering and overseeing a small staff including one...
by neffdev_admin | Jun 8, 2022 | Uncategorized
Shanna Shultz Dietitian & Cooking School Manager | The GIANT Company Briefly describe your job and responsibilities. Due to COVID, our nutrition and culinary nutrition lessons have now transitioned into the virtual world. My current responsibilities primarily...
by neffdev_admin | May 8, 2022 | Uncategorized
Trip Ruvane Co-Founder – President – Dishwasher | Barley Creek Brewing Company Briefly describe your job and responsibilities. The job encompasses making sure the 120+ staff have what they need to create a fantastic guest experience. What does a...
by neffdev_admin | May 7, 2022 | Uncategorized
Casey Callahan Chef/Co-Founder | Raising the Bar Bakery Briefly describe your job and responsibilities. Co-owner of local scratch bakery. Scheduling, food ordering and delivery, food prep organization/planning. Opening and closing of bakery. Menu planning for week,...
by neffdev_admin | May 6, 2022 | Uncategorized
Geoff Straub Executive Chef | Pittsburgh Penguins – Parkhurst Dining Briefly describe your job and responsibilities. I oversee all meals and food production for The Pittsburgh Penguins and their official practice facility The UPMC Lemieux Sports Complex. What...
